Isiokwu

Ụlọ nkwakọba ihe nke vitamin - Jerusalemichochichoka: ọdịnaya caloric, ngwongwo chemical, ọdịnaya nke BJU, yana uru na nsogbu

Atịchok nke Jerusalem ma ọ bụ pear ájá bụ ihe oriri mgbọrọgwụ bara ọgaranya site n'ọtụtụ ihe bara uru, nwere ọgaranya bara uru, ma, ọ dị mwute ikwu na ọ bụghị nnukwu mkpa na mba anyị.

Enwere ihe dị ka ụdị atọ nke osisi a. Naanị ụdị abụọ atịchok Jerusalem dị na Russia.

Ihe edere ga-ele anya na ngwongwo nke mmiri na-acha na-acha acha n'ọkụ, pickled, yana raw na nke a mịrị amị. Site na isiokwu na-amụta banyere uru na ihe ize ndụ nke ihe oriri a.

Gini mere o ji di mkpa imata ihe omuma nke akwukwo nri?

Ihe oriri ọ bụla bara ọgaranya n'ihe ụfọdụ. Nye ụfọdụ, ha bara uru, maka ndị ọzọ na-abụghị. Tupu i jiri ngwaahịa ọ bụla na nnukwu doses, ị ga-achọ ịma ihe o nwere, ya bụ, ihe mejupụtara ya. Nke a dị mkpa iji ghara imerụ ahụ gị n'otu aka. N'aka nke ọzọ, jiri ihe oriri ma ọ bụ mkpụrụ osisi mee ka ọnọdụ gị dịkwuo mma.

Nanị ihe a ga-eme ma ọ bụrụ na mmadụ maara na ọnụnọ nke ọrịa dị n'ahụ ya, ihe nwere ike iri na ihe na-adịghị. Ya mere, mara ihe mejupụtara nke ngwaahịa ndị nwere ike ịkatọ maka iji.

Ihe omimi nke mgbọrọgwụ

Nri

Atịchok Jerusalem, nke a ṅara n'ọkụ na mmanụ na-esi nri, nwere ike ịsọ mpi na poteto ma bụrụ ihe ndozi zuru ezu.

Kwa 100 g nke pear-e ghere eghe pears maka:

  • 2.5 g nke ndị na-edozi;
  • 6.5 g abụba;
  • 11 g nke carbohydrates.

Caloric ọdịnaya - 112.7 kcal.

Ọ bụrụ na nchịkọta na-ewere ọnọdụ na bọta, a na-etinye obere cholesterol na efere.

Ọ dị mkpa. Mgbe frying na ala ube na-anọgide na ọnụnọ nke calcium, potassium, phosphorus, ọla kọpa, zinc na ndị ọzọ na bekee. Ma ọnụ ọgụgụ ha dị obere karịa na topinambur ọhụrụ.

Pickled

Jerusalemichochochok nwere ike na-eji nri na-esi nri ma na-enweta ezigbo nri calorie. Ikike ike nke 100 g bụ naanị 29.4 kcal.

Mgbe na-achịkwa ngwaahịa ahụ na-ebelata ọnụ ọgụgụ nke bekee, vitamin na ihe dị iche iche. Ya mere, o nwere:

  • ndị na-edozi - 0,6 grams;
  • abụba - 0,1 grams;
  • carbohydrates - 5.5 grams.

Azu, belata ma e jiri ya tụnyere ihe oriri ọhụrụ, nwere potassium, calcium, ọla kọpa, vitamin nke otu B (B1, B2, B6). Onu ogugu bu sodium na chlorine.

Steamed

Site na obere ọgwụgwọ ọkụ, Jerusalem atịchok retains bara uru vitamin na ihe.

Ngwa nke ọgwụgwọ okpomọkụ na Jerusalem atịchok n'elu 50 ° na-ebelata ọdịnaya nke vitamin na ihe ndị dị site 30 - 45%.

Esi ya

Dabere na pear ụwa na-eme broth ọgwụ, nke na-egosi na ihe oriri a adịghị adaba uru ya.

Nri

Site na ahihia anwụrụ azọpịa Jerusalem atịchok mee ka mgbakwunye, timeings nke ghara ida ihe bara uru nke Jerusalem atịchok, mgbe na-ala kalori - 100 g 73 kcal.

Calories kwa 100 grams na BJU

Raw

100 g nke raw topinambur nwere KBJU:

  • ndi na - edozi - 2 grams;
  • abụba - 0.01 grams;
  • carbohydrates - 17.44 grams.

Caloric ọdịnaya: 73 kcal.

Akụkụ dị mkpa nke mejupụtara topinambur bụ na Ndị na-edozi ahụ bụ 16 amino acids, mmadụ asatọ n'ime ha anaghị emepụta ya.

Ihe mejupụtara nke ugbo ala na-agụnye ihe ndị na-esonụ - na micronutrients:

  1. Potassium. Ọ dị mkpa ka ahụ na-edozi metabolism, na-achịkwa mmiri.
  2. Calcium. N'ihi ọnụnọ ya, Jerusalemchichochichoka na-ewepu nsị ma na-ala n'iyi site na ahụ, yana mmiri mmiri.
  3. Magnesium. Kwado tract digestive.
  4. Sodium. Na - achịkwa mmiri nkịtị - nnu saltabolism, njikwa nke acid - ntọala isi.
  5. Silicon. Na-emetụta ọnọdụ nke hemoglobin. Iji nweta òkè kwa ụbọchị nke mmewere a, i kwesịrị iri 50 g nke atịchok Jerusalem.
  6. Copper. Soro na ndokwa mgbanwe mgbanwe.
  7. Ígwè Site na ọnụ ọgụgụ nke ihe a, Jerusalemichochok bụ n'ihu poteto, beets na carrots.

Ọzọkwa Atịchok Jerusalem nwere pectin, nke na-ebelata ọkwa cholesterol n'ime ahụmeziwanye metabolism, normalizes nsia peristalsis.

Enyemaka Atịchok Jerusalem enweghị ike ịkwakọba ọla arọ. Ya mere, a ga-eri ya, ọ bụrụgodị na ọ tolitere na mpaghara na-adịghị mma ecology.

Ala ugbo ala enweghi ihe ndi ozo, ma e wezụga maka ekweghi onye obula. Otu n'ime ihe kpatara ya bụ ihe mejupụtara nke vitamin nke atịchok Jerusalem:

  1. Ascorbic acid. Ọ na-enye ike na ngbanwe na mgbidi nke arịa ọbara, na-ebelata ohere nke ịgba ọbara, na-ewusi usoro ahụ ji alụso ọrịa ọgụ.
  2. Egwu 100 g Jerusalem atịchok nwere 0.20 mg nke vitamin B1Nke ahụ bụ pasent 13 nke oriri nke vitamin a kwa ụbọchị.
  3. Riboflavin. 0.06 mg vitamin B kwa 100 grams nke pears ụwa2 - Nke a bụ pasent 3 nke ọnụego kwa ụbọchị.
  4. Igwe acid 100 g nke tuber na nlele mbụ nwere obere nke vitamin a - naanị 13 mcg, mana akụkụ a na - eme ka pasent 3% nke mkpa ọ dị kwa ụbọchị maka oriri mmadụ.
  5. Pyridoxine. 100 g Jerusalem atịchok - 0.08 mg nke vitamin B6nke ahụ bụ pasent 4 nke ihe a chọrọ kwa ụbọchị.
  6. Pantothenic acid. Vitamin B3 bụ 0.4 mg site na narị gram nke atịchok Jerusalem. Nke a bụ pasent 8 nke ọnụego achọrọ nke vitamin a kwa ụbọchị.

Ihe oriri na-eri nri bụkwa akụkụ nke akwukwo nri. Ha na-emetụta mwepụ nke toxins na ihe ndị na-emerụ ahụ n'ahụ. Gụnyere ya mejupụtara na inulin - ụdị okwu insulin. Ọ na-ebelata shuga shuga, nke na-eme ka ube ụrọ chọrọ ndị ọrịa mamịrị.

Nri akwukwo nri nwere otutu obara, nke na-etinye aka na imecha eriri afọ sitere na ihe ojoo, si otú a egbochi ihe dysbiosis.

Ịṅụ oke topinambur ugboro ugboro na ya nwere ike iduga flatulence. Ya mere, ndị mmadụ na-adị mfe na nke a, ọ ka mma ịhazi ngwaahịa ahụ.

Ọzọkwa A na-emepụta ngwaahịa a na organic polyoxyacids.: lemon, apple, malonic, amber, fumaric. Ha na-eme site na nzuko nke atichochok nke Jerusalem na akwukwo ahihia 6 - 8%.

Ole calorie na BZHU na efere si na ya?

  1. Candied. Ná nkezi, 100 g nke ngwaahịa ahụ nwere 8 g nke ndị na-edozi ahụ, 0,1 g abụba na 54.3 g nke carbohydrates. Energy uru - 232 kcal.
  2. Jam Caloric uru nke ngwaahịa a bụ 274 kcal. Ihe mejupụtara gụnyere 1.2 g protein, 0,1 g abụba, 66.5 g nke carbohydrates.
  3. Sirop Uru nke ngwaahịa a kpebisiri ike site na ọdịnaya dị na ya abụghị glucose, kama fructose. Ya mere, ego ya na 100 g - 69.5 g, na abụba na protein - 0. Uru ike nke 100 g - 267 kcal.
  4. Salad akwukwo nri na atichocho Jerusalem. Na mgbakwunye na ube ala, ihe ndị ahụ gụnyere radishes, eyịm eyịm, cheese na bọta. Ihe odidi calorie nke salad a bu 100.7 kcal. Ndị na-edozi - 3,6 g, abụba - 6.1 g, carbohydrates - 7.9 g Nke a na-agbakọ kwa 100 g nke ngwaahịa.

Uru ndị dị

  • Ọ na-edozi ahụ toxins.
  • Na-ebelata cholesterol.
  • Meziwanye metabolism na akụkụ eriri afọ.
  • Na-ebelata shuga shuga.
  • Ime ka nsogbu ghara idi.
  • Ọganihu nke hemoglobin na ọbara.

Mkpa

Enweghị ihe na-egosi na ị na-eji topinambur, ma e wezụga maka ekweghị ekwe ọ bụla. Ya mere, ná mmalite, a ghaghị iwesa ya na obere doses iji lelee mmeghachi omume nke ahụ gị.

Jerusalem atịchok - otu n'ime ngwaahịa ole na ole nke nwere ọtụtụ vitamin na nri, na ọ fọrọ nke nta ka ọ bụrụ na ọ bụghị contraindications. Ya mere, nsonye ya na nri na-enye onye ọ bụla aka iji ihe ndị dị mkpa jupụta ahụ ya.