Ụta

Eyịm goose: uru na imerụ mmadụ ahụ ike

Ogwu na-egbuke egbuke dị ala, ruo 35 cm, ahịhịa na-acha odo odo na-acha odo odo ọ ga-abụrịrị na ọ dọtara mmasị na ya, ọ bụrụ na ọ bụghị maka ọtụtụ ihe bara uru nke ihe mejupụtara ya.

Anyị na-ekwu banyere geydzhi, ma ọ bụ goose eyịm, dịka ndị mmadụ na-akpọ ya.

Taa, anyị na-achọpụta ihe osisi a bara uru maka na otu esi eji ya na ọgwụ ọzọ.

Chemical mejupụtara

Ọtụtụ mgbe na oghere oghere nke anyị latitudes ị nwere ike ịhụ odo ọgazị eyịm. Anyị ga-atụle ihe omimi ya. Ya mere akụkụ osisi nwere:

  • mmanụ dị oké ọnụ na galik ísì;
  • saline ịnweta ụfọdụ ihe ndị e ji achọpụta;
  • carotene na fiber;
  • phosphorus, sọlfọ na ayodiin;
  • polysaccharide inulin.
Akwukwo vitamin na-anọchite anya acorbic (C) na nicotinic (PP) acids, otu nke vitamin B na tocopherol (E).
Ị ma? E nwere akụkọ na mgbe ndị geese na-alọghachi site n'oge oyi site n'ebe ndịda, na-ezu ike na ndị glades, ha ji obi ụtọ na-akụkọta ahịhịa ndụ na-enweghị atụ na obere okooko odo. Ya mere, osisi ahụ nwere aha ya "goose bow", ma ọ bụ "ọgazị", emesịkwa ndị mmadụ nwere mmasị na ya na ihe onwunwe ya.

Ihe bara uru

A na-eji oke ogwu goose eme ihe dị ka antiseptic, ụzọ ọnyá ọgwụ, na ụlọ nkwakọba ihe nke vitamin, ma nkọwa nke ngwakọ ya na-atụ aro ọzọ, mmetụta bara uru na ahụ. Dịka ọmụmaatụ, inulin na ngwakọta nke tubers bụ otu n'ime ihe ndị bụ isi na ọgwụ maka ndị ọrịa mamịrị, cores, n'ịgwọ ọrịa nke tract digestive na usoro ụjọ.

Vitamin C - Onye nnyemaaka mbụ na-alụ ọgụ megide vitamin erughị eru, anaemia, megide nje virus na ọrịa na-egbu ahụ. Iji ascorbic acid eme ihe mgbe nile na-ewusi usoro ahụ ji alụso ọrịa ọgụ.

Nicotinic acid, ma ọ bụ vitamin PP, normalizes tract digestive, akwara obi, na-eme ka imeju, na-esonye na mgbake usoro nke ahụ. Ọnụnọ ya ma ọ bụ ọpụpụ ya na ọnụọgụ kwesịrị ekwesị na-ekpebi ahụ ike nke anụ ahụ.

N'ime osisi bulbous, ọtụtụ osisi nwere ike ịnweta ebe kwesịrị ekwesị n'ime ụlọ mbụ na-acha akwụkwọ ndụ akwụkwọ ndụ - ndanda India, yabasị-slyzun, chives, eyịm, eyịm green, shallots, eyịm-isiokwu, rokambol, garlic.
Vitamin E, ma ọ bụ tocopherol, - ihe nke ndi cosmetologists huru n'anya. Ihe abuo a, nke nwere oke zuru oke n'ime aru, na-achota ahuike na mma nke ntutu isi, ntu na ikpa. Tocopherol bụ antioxidant dị ike, ihe mgbochi nke mgbochi, ndị na-edozi ahụ ma na-emeziwanye ihe na cosmetology. Iodine na sọlfọ dịkwa mkpa maka ịma mma na ahụ ike - na-enweghị ha, ntutu na mbọ ga-abụ ihe na-adịghị ahụkebe, akpụkpọ ahụ ga-efunahụ ya na ike ịmaliteghachi.

A na-ahụ uru nke osisi ahụ na ịgwọ ọrịa dị otú a:

  • avitaminosis;
  • nsogbu akpụkpọ anụ, gụnyere ọnyá na ọnya;
  • ọrịa na-arịa ọrịa gastrointestinal;
  • edema (gụnyere n'ime ndị ime ime);
  • ọrịa shuga;
  • egbu anụ ahụ;
  • fragility nke anụ ọkpụkpụ;
  • nrụgide nrụgide;
  • ọrịa nke akuku iku ume na elu ala;
  • nsogbu metabolic;
  • ọbara viscosity;
  • epilepsy.
Ị ma? Enyemaka nke aka na-amịpụta na mpaghara ukwu. Ndị osisi na-adọta mmasị ha, mgbe ụmụ ahụhụ na-amịpụkwa mkpụrụ n'ime ihe mgbochi, ụfọdụ n'ime ha furu efu. N'ikpeazụ, ha na-eto ma si otú ahụ jupụta ókèala ọhụrụ.

Nkwadebe na nchekwa nke ihe omumu

N'oge opupu ihe ubi, nakọta elu nke ọgazị, nke a na-eji nri. A na-anakọta bulbs karịsịa na ọdịda, mgbe ha jupụtara na mmiri ma tinye uche na ọtụtụ nri. A na-egwu olulu ahụ na ntaneti, ka ọ ghara imebi ha.

A na-ehichapu ihe ndị na-edozi ahụ, ma ọ bụghị saa, ma ọ bụrụ na anụ ahụ na-esi ísì ụtọ ga-amalite ire ere. N'ebe ala nke kaadiboodu ma obu igbe osisi tinye akwa akwukwo, wee kpoo osisi tubers.

Ọ dị mkpa! Igbe nke ebe nchekwa nke ọgazị ga-echekwa ga-enwe oghere maka ịnweta ikuku.

Ụlọ nchekwa ahụ kwesịkwara ịdị mma ma kpoo. N'oge nchekwa, ọzịza eyịm na-ejigide ọgwụgwọ maka ihe karịrị afọ 2, ma hapụ ụfọdụ n'ime ihe onwunwe ha.

Ntuziaka nke nkà mmụta ọgwụ

Iji mejupụta vitamin na mineral, a na-eri herbs na salads.

Maka ọgwụgwọ anụahụ Tinye yabasị a na-esi na ya, na-eji ya dịka mpempe akwụkwọ ma ọ bụ mmiri mmiri (2 ọkara eyịm na-ezuru obere obere akpụkpọ anụ). Tinye ma pulp, ma squeezed ya ihe ọṅụṅụ. A na-ahapụkarị mgbatị akpụkpọ ahụ maka otu ụbọchị, wee gbanwee.

Site na influenza na ọrịa nke traktị akụkụ iku ume gruel agwakọtara na mmanụ aṅụ na nke 1 × 1, itinye aka megide germs na mucous membranes na tickling na akpịrị.

Iji belata nzere na mgbaàmà ụkwara ume ọkụ kwadebe efere: 1 tablespoon nke eyịp eyịp wee 1 cup esi mmiri, obụpde ihe ngwakọta maka ihe dị ka 5 nkeji. Mgbe ahụ kwe ka inye na nyo. Usoro ọgwụgwọ bụ izu 2, ọ bụrụ na ọ dị mkpa, megharịa ya. Nchịkọta nkịtị - 1 tablespoon 4 ugboro n'ụbọchị. Maka igbochi mgbochi epileptic Kwadebe decoction nke mmiri ara ehi: obere ihe na-erughị 1 iko mmiri ara ehi na 2-3 eyịm shredded obụpde maka nkeji 5. A na-ewepụ efere ahụ site na slurry, mma ma were 1 tablespoon ugboro 3 n'ụbọchị. Ogologo ọgwụgwọ na-adabere ugboro ugboro nke ọgụ.

Ezi ntụziaka n'ụlọ cosmetology

Nkpu maka ntutu isi: 2 tablespoons mmanụ aṅụ na 4 spoons nke goose gruel na-agwakọta ya edo edozi na rubbed n'ime mgbọrọgwụ ntutu isi. Ịkwesịrị ịdebe mkpuchi n'okpuru akwa ahụ maka ọkara elekere. Na-asacha na ncha.

Nkpuchi iji belata pores nke ihu: Ejikọta yabasị (gruel) na 1 teaspoon mmanụ aṅụ na 1 egg nkochi ime akwa. Hapụ ihe mkpuchi maka minit 10, jiri mmiri ṅara ṅụọ. Mgbe nke ahụ gasịrị, ị nwere ike itinye akara na-edozi ahụ.

Iji kpochapụ mkpịsị afọ na freckleseji goo yabasị ihe ọṅụṅụ. Swab na-ehicha ihe ọṅụṅụ na ebe nsogbu dị 2 ma ọ bụ ugboro 3 n'ụbọchị.

Ọ dị mkpa! A na-atụ aro iji kpuchie ihu site na anyanwụ n'oge a na-agwọ ya.

Mmetụta na mmetụta ndị ọzọ

Nkwekọrịta maka otu adịghị anọ. Enwere ike ịnabata ihe ụfọdụ n'ime osisi ahụ. Ọ bụrụ na ị na-emegharị ahụ, kwụsịrị iji ọgwụ ọjọọ eme ihe.

Gejiya, ma e wezụga ịbụ onye bara uru, n'ụdị okooko, dịkwa nnọọ mma. Obere okooko osisi edo edo na-acha odo odo na-acha odo odo na ihe ndị na-egbukepụ egbukepụ nke ndị ọzọ na-acha odo odo ga-achọ mma ma ọ bụ ogige nke ubi gị.