Kedu vitamin na-enye chickens broiler

A broiler bụ mmalite oge ntoju nke a Pita, na nke a bụ ọkụkọ, nke e nwetara n'ihi na crossing nke ndị si ụdị dị iche iche. Akụkụ bụ isi nke anụ ndị dị otú ahụ bụ uru uru dị arọ. Ya mere, obere ọkụkọ na-eto eto na-erule kilogram 2.5. Ka ụmụaka wee nweta ngwa ngwa, ha chọrọ nri dị mma, nke na-agụnye mgbagwoju anya nke vitamin. Anyị ga-akọwa n'ihu ihe ndị na-edozi vitamin dị mkpa maka ọkụkọ broiler.

Ihe:

• Ngwongwo mmanu
• Azụ mmanụ
• Na-abịa
• Họrọ
• Ezigbo ụtụtụ
• BVMK
• Premix
• Nri anụ nri
• Mmiri multivitamin nwere ike ịme mmiri
• Chiktonik
• Aminovital
• Nutril Se
• Ngwurugwu ndi ozo
• Ụta
• Sorrel
• Cabbage
• Yist
• Mmiri, obere cheese
• Video: nri na vitamin maka ọkụkọ broiler

Ihe na-edozi vitamin

Ihe kpatara nke avitaminosis na ọkụkọ nwere ike ịbụ:

1. Nri oriri ma ọ bụ ihe na-adịghị mma. Ha na-ebelata pasent nke vitamin.
2. A dịghị eme mgbanwe nhazi dị ka ụlọ anụ ọkụkọ.
3. Ejighị edozi edozi dị ka ọnọdụ ihu igwe na ọkụkọ coop.
4. Ịnọ na nri nke ihe ndị na-eme ka ihe dị na vitamin ghara ịdị.
5. Nsogbu digestive na-eto eto.
6. Ọrịa na ikpuru ma ọ bụ ọrịa nke ọkụkọ.

Ngwongwo mmanu

A na - enweta ngwọta mmanụ site na ịmepụ ihe ndị dị mkpa (vitamin, mineral, ọgwụ ọgwụ) n'ime mmanụ, na-ekpo ọkụ ọkụ.

Ọ ga-abara gị uru ị mụta ụzọ na ihe ị ga-esi na-emeso ọrịa ndị na-enweghị ọgwụgwọ nke ndị na-enweghị nsogbu na-akpata, nakwa ihe ndị kpatara ọnwụ nke ndị na-eti mkpu.

Azụ mmanụ

Nwere:

• vitamin A, D;
• Omega-3 fatty acids;
• eicosapentaenoic acid;
• eicosatetraenoic acid;
• doxhexaenoic acid.

Enwere ike ịme mmanụ azu n'ime nri nke ọkụkọ site n'ụbọchị nke ise nke ndụ ha. Ntinye mbụ kwesịrị ịdị 0,2 ml kwa ụbọchị kwa ọkụkọ. Mgbe chicks na-eto eto ntakịrị, ị nwere ike iweli dose ahụ na 0,5 ml kwa beak. Ndị okenye kwesịrị 2-5 ml.

Ndị ọrụ ugbo na-anụ ọkụkọ na-atụ aro ịkwunye mmanụ azụ ka ha wee nwee ike ịnwụ. Ka e wee kesaa abụba ahụ na mash, ọ ghaghị ibugharị ya na mmiri ọkụ n'oge ruru 1: 2, wee gwakọta ya na nri, na-echegharị nke ọma. Iji kwado nghazi oge, mix 0.5 tsp na kilogram nke mash.

Ọ dị mkpa! Ọ bụ ihe amamihe dị na ya inye mmanụ azu dị ka atụmatụ ahụ: otu izu iji tinye ya na nri, ma ọ bụghị otu izu. Ọ bụrụ na agbakwunye ya, abụba nwere ike ime ka iwe iwe.

Na-abịa

1 ml nke ihe nwere:

• vitamin: A (10,000 IU), D3 (15,000 IU), E (10 mg);
• mmanụ ihe oriri.

Dịka ihe mgbochi, iji gbochie rickets, njedebe na ọzịza nke nkwonkwo, a na-enye ọgwụ ahụ site na ụbọchị 5-7 nke ndụ ya. Ná nkezi, maka ọkụkọ karịrị afọ asaa, mkpụrụedemede a kwadoro bụ 0,515 milliliters kwa kilogram nke nri. Ọ bụrụ na a na-emezi ọgwụgwọ onye ọ bụla, a na-enyefe ihe dị ka izu ise na okenye karịa 3 tụlee ha. Maka ọgwụgwọ, jiri ọgwụ ahụ kwa ụbọchị ruo izu 3-4, ruo mgbe ọrịa ahụ ga - amalite.

A na-atụ aro Tryvit iji jikọta ya na akọrọ ma ọ bụ mmiri mmiri ozugbo tupu enye nri. Nke mbụ, a na-ejikọta ọgwụ ahụ na mmanụ 5% mmiri n'ime oke nke 1: 4. Mgbe ahụ, agwakọta bran na ndepụta isi.

Họrọ

1 ml nke ọgwụ nwere:

• vitamin A - 50,000 IU;
• Vitamin D3 - 25,000 IU;
• Vitamin E - 20 mg;
• Vitamin F - 5 mg.

Maka mgbochi, a na-eji ọgwụ ọjọọ eme ihe na ọgwụ., otu ugboro ruo ụbọchị 14-21, ma ọ bụ were ọnụ kwuo okwu ugboro asaa maka ụbọchị asaa. Maka ọgwụgwọ a na-enye Tetravit otu ugboro maka 7-10 ụbọchị, ruo mgbe mgbaàmà nke ọrịa ahụ apụla. Ọ bụrụ na ọ dị mkpa, a ga-emeghachi ọgwụgwọ na otu ọnwa.

A na-ejikọta ọgwụ ahụ na nri site n'iji ọnụ ekwu okwu. Maka ndị na-ere nri, 14.6 ml kwa 10 n'arọ nke ndepụta zuru ezu.

Ị ma? A na-enweta broilers mbụ na 1930 n'ihi ntụgharị nke nwoke nwoke Cornish na nwanyi Plymouthrock.

Ezigbo ụtụtụ

Uche siri ike bụ ngwakọta dị iche iche nke protein, vitamin, nri nke ịnweta pụtara na ọtụtụ mpaghara ndị ọzọ bara uru.

BVMK

BVMK (protein-vitamin-mineral concentrate) bụ ụdị nri nke nwere ihe niile dị mkpa maka ọganihu nke ndị na-ere nri. O nwere:

vitamin: A, D, E, C, K, B;

• ọka;
• ígwè;
• iodine;
• ọla kọpa;
• cobalt;
• manganese;
• magnesium;
• sọlfọ;
• santohin;
• butyloxytoluene;
• fillers: nzu, bran, soy ntụ ọka.

Ngwadogwu na agwakọta ya na nri. O kwesịrị ịdị 5-25% kwa ton ọka. Ọnụ ọgụgụ nke PMBC dabeere na ụdị uche na afọ nke ndị na-eto eto. Enyere ntụziaka zuru ezu na nchịkọta.

Premix

Ngwakọta:

• vitamin: A, E, D, C, K, B;
• ígwè;
• manganese;
• ọla kọpa;
• iodine;
• cobalt;
• ọka;
• sọlfọ;
• magnesium;
• antioxidants;
• ọgwụ nje;
• fillers: nzu, soybean ma ọ bụ ahịhịa nri, yist, bran.

Nkọwapụta ihe na-akpali usoro nchịkọta nke nri, nke na-eduba na mmụba nke arụpụta anụ ụlọ ma mee ka ahụ ike ya dị elu. A na-ewebata ihe ntinye aka na nri ma na-ehicha. Ha kwesiri ịbụ 1% nke nkesa ndepụta zuru oke. Tụkwasị iwebata mmeju site na 7-10 ụbọchị.

Nri anụ nri

Nri achicha dị ọgaranya:

• vitamin B1, B2;
• protein;
• protein;
• acidoticic na nicotinic acid.

Ọ ga-aba uru maka ị mụta otu esi edozi nri maka ọkụkọ na aka gị.

Ọkụ ọkụ na-eburu ọkụ chọrọ 3-6% nke nri zuru oke nke nchịkọta nri. Ma ọ bụrụ na ọka na-arụ ọrụ na menu ha, ihe mgbakwunye ahụ kwesịrị ịbụ pasent 10% nke nri. Ọ bụ ihe amamihe dị na-eko achịcha nke atọ nke ọnụego oriri kwa ụbọchị.

Iji mee ka ọ dịkwuo mfe ichikota yist na nri, a na-atụgharị ha na mmiri ọkụ (30-35 Celsius C). Ọ ga-ewe 15-20 grams kwa kilogram nke nri. A na-agbanye ihe ngwọta n'ime nri nri ma ọ bụ ọka, wụsara ya na tebụl ma ọ bụ nke a na-enyeghị aka. Mgbe ahụ tinyekwuo mmiri na ime ụlọ (1.5 l kwa 1 n'arọ nke ndepụta). A ghaghị ịhapụ ihe dị n'ime awa 6, na-emegharị kwa awa abụọ. Mgbe nke ahụ gasịrị, a na-agbakwunye ihe oriri n'ụdị dị otú ahụ na a na-enweta ihe na-esi ísì.

Mmiri multivitamin nwere ike ịme mmiri

Mmiri vitamin soluble anaghị emerụ ahụ. Ya mere, ọnụ ọgụgụ ha ga-emezigharị mgbe niile iji nọgide na-enwe nguzozi.

Chiktonik

1 ml nke probiotic nwere:

• Vitamin A - 2500 IU;
• vitamin D3 - 500 IU;
• alpha-tocopherol - 3.75 mg;
• Vitamin B1 - 3.5 mg;
• vitamin B2 - 4 mg;
• vitamin B2 - 2 mg;
• Vitamin B12 - 0.01 mg;
• sodium pantothenate - 15 mg;
• Vitamin K3 - 0.250 mg;
• choline chloride - 0,4 mg;
• Biotin - 0.002 mg;
• Inositol - 0.0025 mg;
• D, L-methionine - 5 mg;
• L-lysin - 2.5 mg;
• histidine - 0.9 mg;
• arginine -0.49 mg;
• sparaginic acid - 1.45 mg;
• threonine - 0,5 mg;
• serine - 0,6 mg;
• glutamic acid - 1.16 mg;
• Proline - 0.51 mg;
• glycine - 0.575 mg;
• alanine - 0.975 mg;
• cystine - 0.15 mg;
• valine - 1.1 mg;
• leucine - 1.5 mg;
• isoleucine - 0.125 mg;
• tyrosine - 0.34 mg;
• phenylalanine - 0.81 mg;
• tryptophan - 0.075 mg;
• ncha.

A na-eji ngwakọta nke okpukpu a, nke bara uru na amino acids dị mkpa, maka vitaminization, na-eme ka ọrụ nchebe ahụ dị ike, na-edozi microglora GIT, na-edozi nchekasị, na-eme ka ọ dịkwuo mfe maka ọkụkọ iji gbanwee ihe omume gburugburu ebe obibi.

Chiktonik diluted na mmiri ọṅụṅụ ruru 1 ml kwa 1 liter. Usoro nhazi - izu 1.

Aminovital

Nwere:

• vitamin: A, O3 (cholecalciferol), E, ​​B1, B6, K, C, B5,
• calcium;
• magnesium;
• zinc;
• Ntu;
• L-tryptophan;
• lysine;
• glycine;
• alanine;
• valine;
• leucine;
• nchịkwa;
• nhazi;
• cysteine;
• methionine;
• phenylalanine;
• tyrosine4
• akwara;
• arginine;
• histidine;
• glutamic acid;
• acid aspartic.

Aminovital na-diluted na mmiri ọṅụṅụ ruru 2-4 ml kwa 10 l. Usoro nhazi - izu 1.

Ọ dị mkpa! Aminovital - ụzọ kachasị mma isi mee ka anụ ahụ dị ọhụrụ mgbe ọrịa gasịrị.

Nutril Se

1 n'arọ nwere:

• retinol - nde 20 IU;
• iamine, 1.25 g;
• Riboflavin - 2.5 g;
• pyridoxine - 1.75 g;
• cyanocobalamin - 7.5 mg;
• ascorbic acid - 20 g;
• colecalciferol - 1 nde ME;
• tocopherol - 5.5 g;
• Menadione - 2 g;
• calcium pantothenate - 6.5 g;
• nicotinamide - 18 g;
• folic acid - 400 mg;
• lysine - 4 g;
• methionine - 4 g;
• tryptophan - 600 mg;
• selenium - 3.3 mg.

Nutril Se nwere ihe dị ntakịrị carbonoamic acid karịa Aminovital na Chectonics. Ma, otu n'ime ihe ndị dị na ya bụ selenium, nke nwere ụdị antioxidant.

Ị ga-enwe mmasị ịmara otú e si azụ ọkụkọ na ụbọchị mbụ nke ndụ.

A na-atụgharịkwa ya na mmiri ọṅụṅụ. A na-eji ya maka ịzụ ìgwè dị iche iche nke broilers. 100 grams nke ntụ ntụ na-diluted ke 200 lita mmiri. A ghaghị itinye mmiri a nke mmiri mmiri n'ime awa 24 site na 2000 isi nke ọkụkọ. A ghaghị iwepụ ihe ngwọta n'ụbọchị ụbọchị nkwadebe ya. Maka ebumnuche prophylactic, usoro ịṅụ ọgwụ ahụ dị ụbọchị 3-5.

Ngwurugwu ndi ozo

Tinyere ihe mgbakwunye vitamin nke dị mkpa ga-adị ugbu a na nke anụ ahụ. Otutu nri nile nke ndi na-eto eto na achoputara na nri na mmiri ara ehi.

Ụta

Chives nwere:

• vitamin: C, A, PP, B1;
• protein;
• mmanụ dị mkpa;
• carotene;
• ígwè;
• calcium;
• magnesium;
• Ntu;
• zinc;
• fluorine;
• sọlfọ;
• chlorophyll.

Ọ kachasị mma ịmepụta eyịm na ngwugwu nke mash. Otu onye kwesịrị ịnata gram 5-6 nke greenery. Ọnụ ọgụgụ dị otú ahụ na-abịa nwayọọ nwayọọ, na-amalite site na otu gram. A na-eme ka eyịm rie nri site na afọ ise. Ọ bụrụ na ọ bụghị eyịm green, ị nwere ike iji bọlbụ. Ma, ị ghaghị ịchọrọ ya ma chere ruo mgbe isi na-apụ n'anya.

Sorrel

Ọgaranya na:

• vitamin B, Nke, C, E, F, K;
• protein;
• lipids;
• flavonoids;
• tannins;
• carotene;
• ígwè salts;
• oxalic acid, calcium.

Sorrel malitere inye chicks na ụbọchị 2-3 nke ndụ. Enwere ike inye ya nri ma ọ bụ jikọta ya na akwa, millet, cheese cheese. A ghaghị ikpochapụ elu.

Tebụl nwere ike iji gbakọọ ego nke sọrel na eyịm.

Cabbage

Ọgaranya na:

• vitamin: A, B1, B2, B5, C, K, PP;
• potassium;
• calcium;
• magnesium;
• zinc;
• manganese;
• ígwè;
• sọlfọ;
• iodine;
• Ntu;
• mmebi;
• folic acid;
• pantothenic acid;
• fib;
• eriri nri.

Ọ ga-aba uru maka ị mụta otu esi akpa àgwà ma ọ bụrụ na ọkụkọ nwere mgbaàmà nke ọrịa ndị na-efe efe.

Iji nye ọkụkọ ihe oriri a, ị ga-enwerịrị ya ma jikọta ya na nsị. Otu onye na - erepịa teaspoon nke ngwakọta kwa ụbọchị.

Yist

Ha gụnyere:

• vitamin B1, B2, B5, B6, B9, E, H na PP;
• potassium;
• calcium;
• magnesium;
• zinc;
• ọka;
• ọla kọpa;
• manganese;
• ígwè;
• chlorine;
• sọlfọ;
• iodine;
• chrome;
• fluorine;
• molybdenum;
• Ntu;
• sodium

Ngwaahịa a na - eme ka mkpirisi microflora dị mma ma na - akpali uto nke na - eto eto. Nye ihe na-eko achịcha site na ụbọchị asatọ nke ndụ nke ndị na-ere mmiri. A ghaghị itinye yist na mash. 10-20 grams nke yist e wee diluted na 1.5 lita mmiri na ụlọ okpomọkụ. A na-etinye ihe ngwọta a n'ime kilogram nke ngwakọta ọka. A ghaghị ịmepụta ihe ndị dị na okpomọkụ na okpomọkụ nke dị ala karịa 20 Celsius maka awa asatọ. Mgbe a gbaa ụka, a kwadebere ngwakọta maka ojiji. Otu onye kwa ụbọchị chọrọ 15-20 grams nke ndepụta.

Mmiri, obere cheese

Ọbara nwere:

• ndị na-edozi (17%);
• abụba (10%);
• carbohydrates (74%);
• lactose;
• probiotic bacteria;
• vitamin: A, otu B, C, E, H, PP, choline;
• ntinye;
• nicotinic acid;
• Ntu;
• magnesium;
• potassium;
• sodium;
• sọlfọ;
• chlorine;
• ígwè;
• molybdenum;
• cobalt;
• iodine;
• zinc;
• ọla kọpa;
• calcium.

Nri ala nwere:

• vitamin: A, B2, B6, B9, B12, C, D, E, P;
• calcium;
• ígwè;
• site na mmiri.

A pụrụ ịwụ mmiri ma ọ bụghị mmiri na onye na-aṅụ mmanya. Ihe bụ isi bụ na ngwaahịa ahụ anaghị adịgide adịgide ruo ogologo oge, ma ọ ga-apụ n'anya.

A na-enye cheese cheese site na nke mbụ ma ọ bụ nke abụọ nke ndụ ọkụkọ. Enwere ike inye ya dị ka ngwaahịa na-adịghị ọcha, ma ọ bụ agwakọta ya na ahịhịa anwụrụ awụ, elu. Nchịkọta mbụ nke cheese cheese ekwesịghị ịbụ ihe kariri 50 grams kwa onye ọ bụla. Nke nta nke nta, enwere ike ịgbatị dose ahụ.

Ị ma? N'afọ 2014, a na-emepụta anụ nsị anụ 86.6 nde.

Vitamin na mineral - isi ihe dị mma maka mmepe nke ndị na-ere mmiri. Mana enweghi ike inye ha n'ememeghi usoro onu ogugu na-abanye n'ime afo ato. E kwuwerị, ihe nwere ike ịbara uru n'ọtụtụ buru ibu nwere ike imerụ ahụ.

Video: nri na vitamin maka ọkụkọ broiler