Osisi

Otu esi eri gooseberries na oge opupu ihe ubi, udu mmiri na udu nmiri

Goozberị bụ ahịhịa a kụrụ akụ nke na-eto anụ ọhịa na Western Europe na North Africa. Nke a bụ ahihia a gbanyere mkpọrọgwụ nke na-enwe oke n'etiti osisi na-amị mkpụrụ na ọhịa. Ọ bụrụ na ị naghị elekọta goozberị, ọ na-agba ọhịa, ndị tomato na-aghọ acid na-enweghị atụ, ọnụọgụ ha na-ebelata, yabụ ajụjụ banyere otu esi nye goozberị n'oge mkpụrụ ya na-ada ụda n'etiti ndị na-elekọta ubi.

Nchịkwa Goozberị

Ogo ohia bu 1-1.3. Osisi ahụ bụ ọchịchịrị gbara ọchịchịrị ma ọ bụ agba aja aja, na-egosipụta. Owere ogwu kpuchie alaka. Akwụkwọ bụ ọkụ akwụkwọ ndụ akwụkwọ ndụ, pubescent, oval-ovate ma ọ bụ gbaa. Akụrụ dị aja aja.

Ejiri ifuru ahụ na-acha odo odo na-acha odo odo, na-enye ncha ọbara ọbara. Osisi ahụ na-eto na May.

Sapling

Mkpụrụ chara n'onwe na June-July, na ụfọdụ iche na nkera nke abụọ nke August. Mkpụrụ osisi ripened bụ ọkụ akwụkwọ ndụ akwụkwọ ndụ, ọbara ọbara, na-acha ọbara ọbara ma ọ bụ ọbụna burgundy, ihe niile dabere na ọtụtụ. Gooseberries so na Parajubaea Currant.

Kedu ihe mere ịchọrọ ifatize gooseberries

Rtkọ Fertilizing na-enyere ihe ọkụkụ aka ịgbake ngwa ngwa mgbe oge oyi gasịrị.

Etu esi agha gooseberries na mmiri, udu mmiri na udu nmiri

Nakwa akwa akwa:

  • na-eme ka uto nke seedlings na-eto ngwa ngwa;
  • mee ka uto nke tomato dị mma;
  • na-abawanye arụpụtaghị ihe.

Nri ọzọ ga-enyere osisi ahụ aka ịnagide ọrịa na ahụhụ.

Kedu ihe ga - eme ma ọ bụrụ na fatịlaịza abịaghị n'oge ma ọ bụ karịa

A na-enye goozberị n'ọkwa atọ - na mmalite oge opupu ihe ubi (ọtụtụ oge), na ọkọchị na oge ikpeazụ - na ụbịa. Gooseberries na-amalite ịmalite n'oge, n'ihi ya, ha na-akụkọta bushes ogologo oge tupu okooko, ọbụna n'oge ekike e guzobere.

Dị Mkpa! Iji nlekọta pụrụ iche na-akụ ihe ọkụkụ n'oge ọkọchị. Ọ bụrụ na oge a họọrọ na-ezighi ezi, mgbe ahụ, ripened tomato ga-amịpụta uto.

Iji gbochie nke a, a na-etinye fatịlaịza na mbido mbụ nke ịkpụ beri. Ọ bụrụ na oge a agafeela, mgbe ahụ, a na-ajụ nri.

Otu ihe ahụ na-emetụta fatịlaịza bushes karịrị nke ọma, karịsịa n'oge mgbụsị akwụkwọ. Nri a na-achịkwaghị achịkwa agaghị ekwe ka ihe ọkụkụ ahụ daba n'ọnọdụ ọjọọ n'oge oyi, n'ihi nke ọ nwere ike ịnwụ.

Ihe fatịlaịza dabara na gooseberries

Ọ bụrụ na akwụkwọ ada, ohia anaghị oge ntoju, mkpụrụ ya akpọnwụwo, lekọta ya anya nke ọma site na ịnweta ma ọ bụ fatịlaịza organic - ha abụọ dị mma maka gooseberries. N'ọnọdụ ụfọdụ, fatịlaịza ụlọ ahịa dị mgbagwoju anya na ọgwụgwọ ọdịnala dị mma.

Ralnweta

Etu esi enye ahihia ifuru na udu mmiri na oge opupu ihe ubi

Gooseberries dị ezigbo mkpa nke phosphorus na potassium. N'okpuru ohia na oge kwesịrị ekwesị, nwere phosphorus:

  • superphosphates (nke mmiri gwakọtara, nke a na-eji agba mmiri nke bushes, iji mee ka uto na mmepe ha na-eto ngwa ngwa);
  • diammophos (nke dị mma maka sọks acid na super-acidic, dakọtara na organics, mana naanị bụrụ na mbu nke mbu).

Ka iwelie arụpụtaghị ihe n'okpuru bushes -eme:

  • potassium dị ka sulfate;
  • potassium nitrate nke mejupụtara abụọ;
  • ite;
  • osisi ash.

Nchịcha nke ala na potassium na-enye gị ohere belata ọnụ ọgụgụ ọnwụ n'ihi ntu oyi na ọrịa ọrịa.

Organic

Onye na-akwalite ihe ọkụkụ dị mma bụ humus agwakọta ya na nri ọkpụkpụ ma ọ bụ ntụ osisi. Ọ bụrụ na humus adịghị, mgbe ahụ were compost nwetara mgbe ha dochara wormwood, na-akpụ akpụ thyme, ahịhịa nku, rowan tomato ma ọ bụ hawthorn.

Dị Mkpa! Mgbe ha na-eji nri ohuru kama humus, ha na-anwa ime ya ka ha ghara ịbanye na ala akụkụ nke akwụkwọ ma ọ bụ ogwe. A ga-agbasa peat n'elu nri (mulching).

Ejikọtara

Ojiji fatịlaịza na-enye aka ịchekwa ego ma kwalite nsonaazụ nke etinyere ya. Ọtụtụ na-eji:

  • ammophosomes (orthophosphoric acid neutralized na amonia na ya nwere nwere obere nitrogen, ewepụtara na mmiri na ụbịa);
  • nitrophosic (na mejupụtara - nitrogen, phosphorus na potassium, nke a na-ewere nha anya, ihe dịka 17-18%).

Ofdị fatịlaịza a dabara maka inye nri mmiri na ụbịa.

Nlekọta Ugbo mmiri

Klọ ọgwụ ndị na-ewu ewu

A pụrụ inye gooseberries na usoro ọgwụgwọ ndị mmadụ:

  • tincture nke ahịhịa (a na-anakọta ata, wụsa ya na bọket 1 nke mmiri, hapụrụ ya otu izu, mgbe nke a na-agbanye mmiri ahụ na mmiri ahụ fọdụrụ mmiri);
  • utoojoo ude na whey gwakọtara na mmanụ a honeyụ, mmiri na yist (1 liter nke ọbara na-agwakọta na 1 tablespoon nke utoojoo ude, 1 teaspoon mmanụ a honeyụ na 10 mmiri mmiri, kwere ka ferment, were 0,5 liter ọ bụla na itughari ọzọ 10 lita ahihia gbara mmiri);
  • bee nduku na mmiri ịsa ahụ (a na-awụ 1 kilogram nduku na mmiri ịsa mmiri, kpuchie ya na mkpuchi ma nye ya ohere inye 1 awa, mgbe nke a gasịrị, a na-agbakwunye iko ash na ngwakọta ma jiri mmiri dị njikere nke goozberị mee ya mmiri.

Dị Mkpa! Ọ bụghị fatịlaịza niile ka agwakọta. Yabụ na-enweghị mmekorita: ammophos na ntụ, potassium ma ọ bụ sodium nitrate na superphosphate.

Esi esi n'ụzọ ọma kwesịrị ifatilaiza gooseberries

Goozberị kwachaa na mmiri, udu mmiri na ụbịa

Mmetụta fatịlaịza na-adabere n’otú esi etinye ya.

Mgbakwunye akwa

A na-eme ihe mgbakwunye mgbọrọgwụ mgbe a na-akụ, a na-agbakwunye nri n'olulu ahụ, nke a na-etinye mgbọrọgwụ goozberị, yana n'oge uto na mmepe nke ihe ọkụkụ.

Ma a naghị agba ha mmiri n'okpuru mgbọrọgwụ, mana 10-20 cm site na ya, otu ihe ahụ na-emetụta fatịlaịza buru ibu. Ihe ndị eji eme ya ekwesịghị ịda na epupụta na tomato belụsọ ma ihe achọrọ maka fatịlaịza maka ịta ahịhịa. Nke a nwere ike ibute nkụ na akwụkwọ.

Uwe elu Foliar

Uwe elu Foliar

A na-eji akwa elu Foliar mee ihe ma ọ bụrụ na akwụkwọ na tomato adịghị mma, ma osisi ahụ n’onwe ya etoliteghị oke.

N'okwu a, eji fatịlaịza eme ihe abụghị maka ịsa ma ọ bụ fesa n'okpuru mgbọrọgwụ, kama maka ịkwanye jiri egbe ịgba pụrụ iche.

Uwe elu Foliar bụ ihe kachasị ọsọ na kachasị mfe iji saturate osisi nwere ihe bara uru. Akwụkwọ adịghị mkpa ị dọpụta ha n’ime ala, ha na-amịkọrọ ha ozugbo. Ọ bụrụ na a na-efesa bushes n'oge kwesịrị, nke a na-echekwa ego ole fatịlaịza etinyere n’ala.

Uwe elu goozberị mgbe ị na-akụ ihe

N’oge ịgha mkpụrụ, ewebata ihe ndị a n’olulu:

  • ifu;
  • compost
  • superphosphate;
  • siri ike tuk.

A na-agwakọta fatịlaịza na ala ma ọ bụ mgbe nke ahụ gasịrị daara n'ime oghere. Ma ọ bụghị ya, enwere ihe ize ndụ nke ịgba ọkụ na mgbọrọgwụ, n'ihi ihe ọkụkụ ahụ nwere ike ịnwụ ma ọ bụ kwụsị itolite ruo mgbe iwere ya kpamkpam.

Njirimara nke oge opupu ihe ubi nri gooseberries

Uwe mmiri a na-eme n'oge opupu ihe ubi dị oke mkpa, ihe ubi ga-abịa n'ọdịnihu na-adabere na ogo ya. A na-enye bushes a ahịhịa ugboro ugboro - tupu okooko, n'oge ya, mgbe ovaries amalite ịpụta.

Etu esi eri gooseberries na oge opupu ihe ubi

Tupu nzere nke akụrụ n'okpuru nke ọ bụla goozberị ọhịa mee:

  • ruo 5 n'arọ nke humus ma ọ bụ compost;
  • urea
  • potassium sulfate;
  • superphosphates.

Dị Mkpa! A na-awụnye Humus na akwa nwere 9-10 cm gburugburu bushes, na-ekpuchi 1 cm nwere oyi akwa nke ụwa ma ọ bụ peat. Ihe a dị mkpa iji belata usoro ikuku ikuku nitrogen.

Etu esi nye gooseberries n’oge okooko

N'oge okooko osisi, a na-enye gooseberries nri:

  • sụ ẹphe;
  • nitrophosic (ọ bụghị ihe karịrị 20 g maka oke ohia ọ bụla).

I nwekwara ike inye nri nye ndi mmadu - tinctures sitere ata, ngwakọta nke ude gbara ụka, mmanụ a ,ụ, whey na mmiri.

Etu esi eme ka goozeberries na mmiri maka ihe ubi ka nma

Iji nweta nnukwu mkpụrụ, na Mee, a na-eji mmiri na-agba mmiri ahụ:

  • 60 g nke superphosphate;
  • 40 g nke potassium sulfate;
  • 1 liter osisi ash.

Nri goozberị bushes mgbe okooko na nri adịghị obere irè.

Njirimara nke ejiji mgbede

N'oge ọkọchị, osisi ahụ chọrọ nri nri na-erughị ala ma ọ bụrụ na ị na-eri nri gooseberries n'oge opupu ihe ubi, ma jiri nlezianya tinye ha n'ọrụ, na-agbaso otu ụkpụrụ.

Tomato na mma ohia

Uwe elu goozberị n'oge e guzobere mkpụrụ

N'oge oghe nke nkpuru nkpuru osisi, nkpuru osisi gooseberries gha aghagharia ya na superphosphate. Maka osisi goozberị 1, 70 g nke superphosphate ezuola.

Dị Mkpa! Mgbe ejirichara superphosphate, acidity nke ala na-abawanye. Tupu eji ya eme ihe, ụwa bụ wayo. Ọ bụrụ na amachibidoro ịkpa oke adịghị mkpa, ọ bụrụ na achọpụtara ọkwa acidity ala.

Iji mee ka mkpụrụ osisi chara acha bekee, ọ dịkwa ụtọ, a na-etinye nnu nnu na ala n'okpuru bushes. A na-awụkọta ngwakọta nke 40 g nke potassium sulfate ma ọ bụ potassium nitrate nke abụọ n’okpuru ọhịa ọ bụla. Nri nwekwara ike iji ihe ndi mmadu putara, dika imaatu osisi. Otu ohia ezuru maka mmepe nkịtị nke 1-2 n'arọ nke ash.

Etu esi eri gooseberries mgbe ị ghachara tomato

Mgbe ịpụsịrị tomato, gooseberries na humus na-efesa n'okpuru osisi goozberị. Mgbe ụfọdụ a na-eji akpịrị ahịhịa nwụrụ anwụ ma ọ bụ mulch eme ihe maka nzube a. Mana n’okwu nke mbụ, enwere ihe ize ndụ nke ibunye ụfọdụ ọrịa na-efe efe na goozberị na ahịhịa, na nke abụọ ọ dị mkpa ịkpachapụ anya, na-anwa igbochi mulch imetụ mpaghara ahụ.

Esi esi goozeberries na ọdịda (akwa mgbakwasa maka wintering)

A na-ahapụ mkpụrụ osisi ahụ naanị (nri ikpeazụ n'oge nri mgbe eburu tomato) ruo mmalite nke Septemba. Na nmalite mgbụsị akwụkwọ, gooseberries na-amalite esi nri maka oge oyi.

Iji mee nke a:

  • jiri vermicompost (1 tbsp. dil dil na 10 l nke mmiri ma nyefee ahịhịa ndị ahụ n'okpuru mgbọrọgwụ);
  • A na-eji fatịlaịza ọka eme ihe (100 g nke potassium nitrate na 120 g nke superphosphate na ụdị akọrọ na-agwakọta ma fesa ya na ngwakọta a na ala n'okpuru bushes, kpuchie ya na peat ma ọ bụ ụwa n'elu);
  • eji sulphate ma ọ bụ carbonate mee bushes ha;
  • jiri potassium nitrate (400 g ezuru 1 ọhịa);
  • were ntụ osisi wụsa n'ala n'okpuru bushes (a na-eji ụdị nri a naanị ma ọ bụrụ na ọkọchị wee mmiri na udu mmiri).

Mgbụsị akwụkwọ n'elu mgbakwasa

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N'okpuru bushes, ị nwere ike ịme humus, nri ma ọ bụ ahịhịa. Isi ihe ị ga-echeta bụ na ịnwere ike iji naanị ụdị fatịlaịza, ọ ka mma ịgwakọta.

Goozberị bụ ahịhịa amịghị mkpụrụ, nri kwesịrị ekwesị nke na-enyere aka melite ogo nke mkpụrụ osisi na oke nke akuku. A na - enyeju ha nri akuku, ihe ndi di omimi na nri ndi ozo di iche, nke eji ejiji eji edozi onwe ha site na ahihia ma obu whey. Osisi ahụ chọrọ phosphorus na potassium karịsịa.