"Yellow Caramel" bụ ihe na-akpali, mara mma, tọrọ ụtọ ngwakọ, nke toro na greenhouses na greenhouses. Osisi toro ogologo nke nwere nkpuru osisi na-edozi nke ọma, mfri eke tomato nwere ụtọ uto, adabara salads ma ọ bụ canning.
Na-agụ na isiokwu anyị nkọwa zuru ezu banyere ụdị dịgasị iche iche, mara nke ọma na njirimara ya na njirimara nke ịkọ ihe, mụta ihe niile banyere ọrịa na-eguzogide ọrịa.
Mkpụrụ obi Yellow F1 tomato: nkọwa dịgasị iche iche
Aha akara | Caramel Yellow |
Nkọwa zuru ezu | Early, yielding hybrid |
Onye malitere | Russia |
Na-agba | 85-100 ụbọchị |
Ụdị | Mkpụrụ ndị dị obere, dị ka plums |
Agba | Yellow |
Nkezi usoro uka tomato | Gram 30-40 |
Ngwa | Canning, oriri ọhụrụ, mmepụta ihe ọṅụṅụ |
Kwe iche | 4 n'arọ kwa square mita |
Atụmatụ nke na-eto eto | Na-eto eto na greenhouses |
Ọrịa ọrịa | Na-eguzogide ọrịa ndị bụ isi |
"Yellow Caramel" F1 bụ mkpụrụ mbụ nke elu-ekwenye. Akpata osisi shrub, nke ruru 2 m, moderately branched. E guzobere akwụkwọ ndụ akwụkwọ ndụ na-emekarị, epupụta bụ nnukwu, akwụkwọ ndụ akwụkwọ ndụ. Mkpụrụ osisi chara n'onwe ya na nnukwu tassels nke mkpụrụ osisi 25-30, karịsịa ụyọkọ ụyọkọ gụnyere 50 tomato ọ bụla. N'oge oge mkpụrụ osisi ahụ, ogologo osisi jupụtara na mmanụ aṅụ na-acha edo edo-acha odo odo dị nnọọ mma.
Ọdịdị dị mma, site na 1 square. m, ị nwere ike nweta ihe karịrị 4 kilogram nke tomato ahọpụtara. A na-agbatị oge ịmị mkpụrụ, tomato nwere ike iwepụta tupu ọgwụgwụ oge ahụ, na-akwachasị ha ma ọ bụ na brushes zuru ezu.
A pụrụ ịchọta mkpụrụ nke ụdị ndị ọzọ na tebụl n'okpuru:
Aha akara | Nabata |
Caramel Yellow | 4 n'arọ kwa square mita |
Katya | 15 n'arọ kwa square mita |
Nastya | 10-12 n'arọ kwa square mita |
Crystal | 9.5-12 n'arọ kwa square mita |
Dubrava | 2 n'arọ site na ohia |
Ụkụ uhie | 27 n'arọ kwa square mita |
Ememe ncheta | 15-20 n'arọ kwa square mita |
Gaa | 5 n'arọ kwa square mita |
Diva | 8 n'arọ site na ohia |
Ihe gbawara | 3 n'arọ kwa square mita |
Ezigbo obi | 7 n'arọ kwa square mita |
Tomato dị obere, na-atụ egwu 30-40 g. Agba nke tomato chara achacha bụ odo odo, edo edo, na-enweghị ọnyá na tụrụ. Nnukwu akpụkpọ ahụ na-echebe tomato site na cracking. Anụ ahụ dị oke nro, nnukwu, na ọnụ ọgụgụ buru ibu nke ime ụlọ. Nri dị mma, bara ọgaranya ma dị ụtọ, na-enweghị mmiri.
Tụlee ịdị arọ nke mkpụrụ dị iche iche Caramel Yellow na ndị ọzọ ị nwere ike na tebụl n'okpuru:
Aha akara | Mkpụrụ mkpụrụ (grams) |
Caramel Yellow | 30-40 |
Klusha | 90-150 |
Andromeda | 70-300 |
Pink Lady | 230-280 |
Gulliver | 200-800 |
Banana uhie | 70 |
Nastya | 150-200 |
Olya-la | 150-180 |
Dubrava | 60-105 |
Onye nwe obodo | 60-80 |
Ememe ncheta | 150-200 |
Mmalite na Ngwa
Caramel Ndị dị iche iche nke ndị Russia na-agba tomato dị iche iche. Tomato na-zoned ọ bụla ebe, na-atụ aro maka cultivation ke film greenhouses na glazed greenhouses. A na-echekwa mkpụrụ osisi ahụ anakọtara nke ọma, njem ga-ekwe omume. A na-atụ aro ka a na-anakọta tomato na ogbo nke nhazi usoro.
Mkpụrụ osisi dị mma maka canning, ha nwere ike ịkụkọta, pickled, tinyere ihe oriri. A na-eji tomato maka podkarnirovki, salads, na-edozi efere. Site na tomato chara acha, ị nwere ike igbanye ihe ọṅụṅụ dị mma ma dị ụtọ nke agba odo odo.
Foto
Ike na adịghị ike
Otu n'ime uru ndị dị mkpa dị iche iche:
- mmalite mmalite;
- mkpụrụ osisi mara mma ma mara mma;
- elu mkpụrụ;
- enweghị nchegbu maka ọnọdụ ejidere;
- ntachi obi oyi;
- ọrịa na-eguzogide ọrịa.
Ihe isi ike na-agụnye mkpa maka nhazi nlezianya nke ohia na itinye aka na nkwado. Osisi na-echebara uru nke ala ala, ebe enweghi ihe eji eji akwa eji akwa ihe. Mwepu ọzọ na-enweghị ike n'ime ụdị ngwakọ ọ bụla bụ enweghị ike ịchọta mkpụrụ n'onwe ya, ha anaghị eketa àgwà nke nne osisi.
Atụmatụ nke na-eto eto
Tomato "Caramel Yellow" F1 ọzọ adaba na-eto eto seedling ụzọ. Tupu akuku, a na-atụ aro mkpụrụ ka ọ bụrụ ihe na-akpali akpali.. Mkpụrụ na-akụ ya na ntakịrị mmụba ma dọba na okpomọkụ. Mgbe ọ na-emepe akwụkwọ mbụ ndị a, tomato na-eto eto na-adaba n'ime ite dị iche iche.
Mkpụrụ osisi na griin ha malitere na ọkara nke abụọ nke ọnwa May. A na-etinye akụkụ ọzọ nke humus n'ime ala, a na-agbasakwa ahịhịa ash n'elu oghere (1 tbsp kwa osisi). Na 1 square. m. ị nwere ike ịhapụ ihe karịrị 3 bushes, thickening of the plant is bad for productivity.
Osisi ndị dị elu dị mkpa chọrọ nkata kwesịrị ekwesị. Ọ bụ ihe kacha mma iji mee ka ohia ahụ dị na 2 stalks, wepụ stepchildren n'elu 3 brushes. Ị nwere ike ịkwụsị uto nke ohia site na ịchapụta ebe ị na-eto.. Ruo oge ụfọdụ, a na-eri nri mkpụrụ osisi 3-4, na-agbanwe n'etiti ụlọ ndị na-egwupụta ihe ndị dị na mineral. Mmiri mmiri na-ekpo ọkụ kwesịrị iji mmiri na-ekpo ọkụ na-ekpo ọkụ, n'oge etiti oge, ala kwesịrị ịdị ntakịrị.
Ọrịa na pests
Dị ka mkpụrụ osisi ndị ọzọ, Caramel Yellow tomato na-eguzogide ọgwụ na ọrịa. Ọ fọrọ nke nta ka ụtaba sịga, Fusarium, Verticillus ghara imetụta ya. Tomato gbochie oge ripening site na mbubreyo blight. Ogwu na nkpọrọgwu na-eme ka ọ ghara igbochi ala ma ọ bụ na-ejikọta ya na peat. Ka oge na-aga, a na-egbute ata ah u iji chebe tomato site na ọrịa.
Iji chebe osisi sitere na pests, a na-enyocha ha kwa izu. Maka ihe mgbochi, a na-atụgharị ihe ọkụkụ na ihe ngwọta nke potassium permanganate. A na-emeso ihe ndị na-eme ka tomato ma ọ bụ udide ududo na-emepụta ọgwụ ndị na-emepụta ihe. Enwere ike iji ha tupu osisi ikuku nke osisi, mgbe mmalite nke mkpụrụ osisi, a na-eji ihe decoland nke celandine ma ọ bụ yabasị ya dochie ihe ndị na-egbu egbu.
Tomato "Caramel Yellow" - ụdị ihe dị ụtọ ma dị ụtọ. Mkpụrụ osisi na-acha odo odo na-atọ ụmụaka ụtọ, ha na-amasị ndị toro eto. Ọ dị mfe ilekọta osisi, ọ fọrọ nke nta ka ha ghara ịrịa ọrịa, meghachi omume nke ọma na mgbakwasa elu.
N'ime okpokoro n'okpuru ị ga-ahụ njikọ dịgasị iche iche tomato dị iche iche dị iche iche:
Oge etiti | Etiti oge | Ọgwụgwụ oge |
Gina | Abakansky pink | Bobcat |
Ox ntị | Vine vaịn French | Ụdị Russian |
Rom f1 | Aja edo | Eze ndị eze |
Nwa ojii | Titan | Ogologo oge |
Lorraine mara mma | Oghere f1 | Onyinye Nna Ukwu |
Sevruga | Volgogradsky 5 95 | Ọrụ Podsinskoe |
Mgbaghara | Krasnobay f1 | Brown shuga |