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Mkpụrụ obi Yellow F1 ụdị mkpụrụ ndụ dị iche iche - ọṅụ mmanụ aṅụ na-acha na ya na akwa ogige gị

"Yellow Caramel" bụ ihe na-akpali, mara mma, tọrọ ụtọ ngwakọ, nke toro na greenhouses na greenhouses. Osisi toro ogologo nke nwere nkpuru osisi na-edozi nke ọma, mfri eke tomato nwere ụtọ uto, adabara salads ma ọ bụ canning.

Na-agụ na isiokwu anyị nkọwa zuru ezu banyere ụdị dịgasị iche iche, mara nke ọma na njirimara ya na njirimara nke ịkọ ihe, mụta ihe niile banyere ọrịa na-eguzogide ọrịa.

Mkpụrụ obi Yellow F1 tomato: nkọwa dịgasị iche iche

Aha akaraCaramel Yellow
Nkọwa zuru ezuEarly, yielding hybrid
Onye malitereRussia
Na-agba85-100 ụbọchị
ỤdịMkpụrụ ndị dị obere, dị ka plums
AgbaYellow
Nkezi usoro uka tomatoGram 30-40
NgwaCanning, oriri ọhụrụ, mmepụta ihe ọṅụṅụ
Kwe iche4 n'arọ kwa square mita
Atụmatụ nke na-eto etoNa-eto eto na greenhouses
Ọrịa ọrịaNa-eguzogide ọrịa ndị bụ isi

"Yellow Caramel" F1 bụ mkpụrụ mbụ nke elu-ekwenye. Akpata osisi shrub, nke ruru 2 m, moderately branched. E guzobere akwụkwọ ndụ akwụkwọ ndụ na-emekarị, epupụta bụ nnukwu, akwụkwọ ndụ akwụkwọ ndụ. Mkpụrụ osisi chara n'onwe ya na nnukwu tassels nke mkpụrụ osisi 25-30, karịsịa ụyọkọ ụyọkọ gụnyere 50 tomato ọ bụla. N'oge oge mkpụrụ osisi ahụ, ogologo osisi jupụtara na mmanụ aṅụ na-acha edo edo-acha odo odo dị nnọọ mma.

Ọdịdị dị mma, site na 1 square. m, ị nwere ike nweta ihe karịrị 4 kilogram nke tomato ahọpụtara. A na-agbatị oge ịmị mkpụrụ, tomato nwere ike iwepụta tupu ọgwụgwụ oge ahụ, na-akwachasị ha ma ọ bụ na brushes zuru ezu.

A pụrụ ịchọta mkpụrụ nke ụdị ndị ọzọ na tebụl n'okpuru:

Aha akaraNabata
Caramel Yellow4 n'arọ kwa square mita
Katya15 n'arọ kwa square mita
Nastya10-12 n'arọ kwa square mita
Crystal9.5-12 n'arọ kwa square mita
Dubrava2 n'arọ site na ohia
Ụkụ uhie27 n'arọ kwa square mita
Ememe ncheta15-20 n'arọ kwa square mita
Gaa5 n'arọ kwa square mita
Diva8 n'arọ site na ohia
Ihe gbawara3 n'arọ kwa square mita
Ezigbo obi7 n'arọ kwa square mita

Tomato dị obere, na-atụ egwu 30-40 g. Agba nke tomato chara achacha bụ odo odo, edo edo, na-enweghị ọnyá na tụrụ. Nnukwu akpụkpọ ahụ na-echebe tomato site na cracking. Anụ ahụ dị oke nro, nnukwu, na ọnụ ọgụgụ buru ibu nke ime ụlọ. Nri dị mma, bara ọgaranya ma dị ụtọ, na-enweghị mmiri.

Tụlee ịdị arọ nke mkpụrụ dị iche iche Caramel Yellow na ndị ọzọ ị nwere ike na tebụl n'okpuru:

Aha akaraMkpụrụ mkpụrụ (grams)
Caramel Yellow30-40
Klusha90-150
Andromeda70-300
Pink Lady230-280
Gulliver200-800
Banana uhie70
Nastya150-200
Olya-la150-180
Dubrava60-105
Onye nwe obodo60-80
Ememe ncheta150-200

Mmalite na Ngwa

Caramel Ndị dị iche iche nke ndị Russia na-agba tomato dị iche iche. Tomato na-zoned ọ bụla ebe, na-atụ aro maka cultivation ke film greenhouses na glazed greenhouses. A na-echekwa mkpụrụ osisi ahụ anakọtara nke ọma, njem ga-ekwe omume. A na-atụ aro ka a na-anakọta tomato na ogbo nke nhazi usoro.

Mkpụrụ osisi dị mma maka canning, ha nwere ike ịkụkọta, pickled, tinyere ihe oriri. A na-eji tomato maka podkarnirovki, salads, na-edozi efere. Site na tomato chara acha, ị nwere ike igbanye ihe ọṅụṅụ dị mma ma dị ụtọ nke agba odo odo.

Foto

Ike na adịghị ike

Otu n'ime uru ndị dị mkpa dị iche iche:

  • mmalite mmalite;
  • mkpụrụ osisi mara mma ma mara mma;
  • elu mkpụrụ;
  • enweghị nchegbu maka ọnọdụ ejidere;
  • ntachi obi oyi;
  • ọrịa na-eguzogide ọrịa.

Ihe isi ike na-agụnye mkpa maka nhazi nlezianya nke ohia na itinye aka na nkwado. Osisi na-echebara uru nke ala ala, ebe enweghi ihe eji eji akwa eji akwa ihe. Mwepu ọzọ na-enweghị ike n'ime ụdị ngwakọ ọ bụla bụ enweghị ike ịchọta mkpụrụ n'onwe ya, ha anaghị eketa àgwà nke nne osisi.

Atụmatụ nke na-eto eto

Tomato "Caramel Yellow" F1 ọzọ adaba na-eto eto seedling ụzọ. Tupu akuku, a na-atụ aro mkpụrụ ka ọ bụrụ ihe na-akpali akpali.. Mkpụrụ na-akụ ya na ntakịrị mmụba ma dọba na okpomọkụ. Mgbe ọ na-emepe akwụkwọ mbụ ndị a, tomato na-eto eto na-adaba n'ime ite dị iche iche.

Mkpụrụ osisi na griin ha malitere na ọkara nke abụọ nke ọnwa May. A na-etinye akụkụ ọzọ nke humus n'ime ala, a na-agbasakwa ahịhịa ash n'elu oghere (1 tbsp kwa osisi). Na 1 square. m. ị nwere ike ịhapụ ihe karịrị 3 bushes, thickening of the plant is bad for productivity.

Osisi ndị dị elu dị mkpa chọrọ nkata kwesịrị ekwesị. Ọ bụ ihe kacha mma iji mee ka ohia ahụ dị na 2 stalks, wepụ stepchildren n'elu 3 brushes. Ị nwere ike ịkwụsị uto nke ohia site na ịchapụta ebe ị na-eto.. Ruo oge ụfọdụ, a na-eri nri mkpụrụ osisi 3-4, na-agbanwe n'etiti ụlọ ndị na-egwupụta ihe ndị dị na mineral. Mmiri mmiri na-ekpo ọkụ kwesịrị iji mmiri na-ekpo ọkụ na-ekpo ọkụ, n'oge etiti oge, ala kwesịrị ịdị ntakịrị.

Ọrịa na pests

Dị ka mkpụrụ osisi ndị ọzọ, Caramel Yellow tomato na-eguzogide ọgwụ na ọrịa. Ọ fọrọ nke nta ka ụtaba sịga, Fusarium, Verticillus ghara imetụta ya. Tomato gbochie oge ripening site na mbubreyo blight. Ogwu na nkpọrọgwu na-eme ka ọ ghara igbochi ala ma ọ bụ na-ejikọta ya na peat. Ka oge na-aga, a na-egbute ata ah u iji chebe tomato site na ọrịa.

Iji chebe osisi sitere na pests, a na-enyocha ha kwa izu. Maka ihe mgbochi, a na-atụgharị ihe ọkụkụ na ihe ngwọta nke potassium permanganate. A na-emeso ihe ndị na-eme ka tomato ma ọ bụ udide ududo na-emepụta ọgwụ ndị na-emepụta ihe. Enwere ike iji ha tupu osisi ikuku nke osisi, mgbe mmalite nke mkpụrụ osisi, a na-eji ihe decoland nke celandine ma ọ bụ yabasị ya dochie ihe ndị na-egbu egbu.

Tomato "Caramel Yellow" - ụdị ihe dị ụtọ ma dị ụtọ. Mkpụrụ osisi na-acha odo odo na-atọ ụmụaka ụtọ, ha na-amasị ndị toro eto. Ọ dị mfe ilekọta osisi, ọ fọrọ nke nta ka ha ghara ịrịa ọrịa, meghachi omume nke ọma na mgbakwasa elu.

N'ime okpokoro n'okpuru ị ga-ahụ njikọ dịgasị iche iche tomato dị iche iche dị iche iche:

Oge etitiEtiti ogeỌgwụgwụ oge
GinaAbakansky pinkBobcat
Ox ntịVine vaịn FrenchỤdị Russian
Rom f1Aja edoEze ndị eze
Nwa ojiiTitanOgologo oge
Lorraine mara mmaOghere f1Onyinye Nna Ukwu
SevrugaVolgogradsky 5 95Ọrụ Podsinskoe
MgbagharaKrasnobay f1Brown shuga