Na oge ochie, osisi oak bụ nke ihe fọrọ nke nta ka ọ bụrụ ihe nile: ụlọ na gwuru ụgbọ mmiri, ngwá agha na ngwá ọrụ, na ọbụna ọgwụ. Ihe kachasị achọ ọgwụ bụ ogwu ogbugbo. Banyere ya taa na okwu. Ihe mejupụtara nke ogbu mmiri nwere nnukwu tannins, ha nwere ihe ruru pasent 20, ma e nwekwara protein, gallic na ellagic acid, flobaphen na flavonoids, levulin na pectin.
Atiya Horseradish
N'ime oge oyi nke onye nnabata ọ bụla, e nwere efere ndị e tinyere na horseradish. N'ihi ọnụnọ nke akwukwo nri nke nnukwu vitamin na mmanụ dị oké mkpa, mgbọrọgwụ a nwere ihe ngwọta. E nwere ọtụtụ narị ụzọ iji esi nri horseradish. A na-eji mgbọrọgwụ eme ihe na nri. Tụlee ụzọ ndị dị mkpa maka nkwadebe horseradish maka oyi.
Horseradish bụ ahịhịa perennial nke ezinụlọ Cabbage. Differs fleshy oké mgbọrọgwụ, ogologo branched azuokokoosisi, nnukwu epupụta. N'ala nna horseradish - South Europe, taa na-ekesa na Asia, Europe (ma e wezụga ebe okpomọkụ) na America.
A ga-eji efere osere na-eri ọtụtụ efere, nke, na-ekele otu n'ime ihe ndị e ji eme ihe, ka a na-akpọ aha "crap". Na ndụ kwa ụbọchị, ha ka mara ya dị ka onye na-atụ egwu, onye na-azụ ahịa ịnyịnya, na-ese anya, Siberian adjika, cobra, nri nsị. Ma n'agbanyeghi aha aha ndi mmadu gbaliri igosi uzo nke ihe ndi ozo, ihe ndi ozo na uto ya adighi agbanwe agbanwe.